Last Call - Celebrity Chocolate Buffet

This is IT – The Final Celebrity Chocolate Buffet

For the grand finale of this season’s popular Celebrity Chocolate Buffet, Chef Christopher Jennings will be joined by the award-winning actress Keshia Knight Pulliam.

Originally known for playing “Rudy” on The Cosby Show, Keshia has gone on to star in hits like Tyler Perry's Madea Goes to Jail and House of Payne.

For her role of “Miranda Lucas-Payne” on House of Payne she was awarded “Outstanding Supporting Actress in a Comedy Series” at the 2009 NAACP Image Awards.


This is the last chance to come experience the chocolate extravaganza that is the Celebrity Chocolate Buffet until it returns next winter.

The Chocolate Buffet is available every Friday and Saturday evening from 9 p.m. to midnight, until March 28, 2009, at Park 75 Lounge and Terrace, inside Four Seasons Hotel Atlanta. The buffet includes up to 15 ever-changing chocolate temptations for $20 per person, including valet parking.

Celebrity Chocolate Fridays - Featuring Artist Anthony Liggins: March 20, 2009

On Friday, March 20th, 2009 join artist Anthony Liggins as he gives us a "taste" of his immense creativity.



Liggins will share his favorite chocolate recipe with Four Seasons Hotel Atlanta's Executive Pastry Chef Christopher Jennings to be featured, along with other decadent chocolate treats, on the Chocolate Buffet.


Anthony Liggins is well known for his rustic, dreamlike abstracts and multi-layered paint process. After much success in fashion design, Liggins transferred his focus into the creation of fine art.
His works have garnered praise and attention globally and from such notable entities as The Smithsonian Institute, actress Angela Basset, Chef Roy Yamaguchi, and Delta Airlines.


Visitors will be able to view pieces of Liggins artwork at Four Seasons during the Chocolate Buffet on March 20th.


The Chocolate Buffet is available every Friday and Saturday evening from 9 p.m. to midnight (Dec. 5, 2008 to March 28, 2009) at Park 75 Lounge and Terrace, inside Four Seasons Hotel Atlanta. The buffet includes up to 15 ever-changing chocolate temptations for $20 per person, including valet parking.

Celebrity Chocolate Friday's - Featuring Danny Wuerffel

For this week's edition of the Celebrity Chocolate Buffet, Four Seasons Atlanta Executive Pastry Chef Christopher Jennings invites Danny Wuerffel into the kitchen to add his favorite chocolate dessert to the Chocolate Buffet.

Danny Wuerffel is one of the Univerisity of Florida's most celebrated football players of all time. Danny was the quarterback at UF from 1993 until 1996, when he led the Gators to a National Championship and became the second player in the University of Florida's history to win the Heisman.

These days, Danny Wuerffel is the Executive Director of Desire Street Ministries, an organization whose mission it is to encourage and equip leaders to transform impoverished neighborhoods through spiritual and community development.

A percentage of the proceeds from Friday, March 13th, Celebrity Chocolate Buffet will go to support Desire Street Ministries.

The Chocolate Buffet is available every Friday and Saturday evening from 9 p.m. to midnight (Dec. 5, 2008 to March 28, 2009) at Park 75 Lounge and Terrace, inside Four Seasons Hotel Atlanta. The buffet includes up to 15 ever-changing chocolate temptations for $20 per person, including valet parking.

Celebrity Chocolate Fridays - Featuring Mara Davis

Join Dave FM Radio Host, Mara Davis, as she spends time off the air and in the kitchen. On Friday, March 6, 2009 from 9PM until midnight, Mara will join Executive Pastry Chef Christopher Jennings at Park 75 Restaurant inside Four Seasons Hotel Atlanta. Mara's decadent chocolate chip, chocolate dipped cookie sandwiches are the next celebrity contribution to the acclaimed Chocolate Buffet at Four Seasons.

Mara Davis airs on 92.9 Dave FM from 9am until 2pm and hosts 'Radio Free Lunch' which presents themed song selections based on current events and happenings in pop culture.

The Chocolate Buffet is available every Friday and Saturday evening from 9 p.m. to midnight (Dec. 5, 2008 to March 28, 2009) at Park 75 Lounge and Terrace, inside Four Seasons Hotel Atlanta. The buffet includes up to 15 ever-changing chocolate temptations for $20 per person.